
9卷第6期
Research on Optimizing Campus Takeout Delivery System under the Background of Low-altitude Economy: Based on the Transformation of Takeout Cabinets and Optimization of Low-altitude Delivery Processes Using Drone Tracks
Research on Optimizing Campus Takeout Delivery System under the Background of Low-altitude Economy: Based on the Transformation of Takeout Cabinets and Optimization of Low-altitude Delivery Processes Using Drone Tracks
- 2025年9卷第6期 页码:209-213
DOI:10.47297/wspciWSP2516-252746.20250906
浏览量:45下载量:113
移动端阅览
HTML全文
图( 5 ) 表( 0 )
参考文献
出版信息
数据统计
文章被引用时,请邮件提醒。
提交
相关文章
相关作者
暂无数据
相关机构
暂无数据

